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Australia T-Bone Steak

Australia T-Bone Steak

5    (5 reviews)

€249.90

  • Freshness Guarantee
  • Cold-chain packaging
  • Traceable origin
  • Secure payment

Australian T-Bone brings together two classic cuts in one steak: tenderloin and striploin, separated by the signature T-shaped bone. Rich, juicy, and full of character, it delivers the perfect balance of tenderness and bold beef flavor.

Sear over high heat to build a deep, golden crust, then finish over medium heat until your desired doneness. For best results, aim for a 54–57°C core temperature for medium-rare to medium. Rest for a few minutes before slicing and serving.

Cut to order and shipped within 24h (Mon–Thu) via DHL Express in insulated, temperature-controlled packaging. As perishable goods, meat is excluded from the EU right of withdrawal — but our Freshness Guarantee covers any cold-chain or quality issue with a full replacement or refund.

Description

The WX Australia T-Bone Steak is the perfect cross between Angus and Australian Wagyu; in our opinion, it represents the ideal marriage of tenderness and flavor. It is a unique breed, developed through decades of genetic selection involving the finest specimens of the world’s two best breeds.

This cut is highly recommended for true meat enthusiasts who are constantly seeking the best and refuse to settle for anything less.

If you want to discover more about our cuts, browse our blog!

Adult beef

Origin: Australia

Must be cooked before consumption

Reviews (8)

Browse by origin, breed or aging. Every product page tells you exactly what you’re buying — farm to marbling score.

James W.

🇬🇧 United Kingdom  Verified buyer

“Kobe striploin to Dubai in 60 hours, perfectly chilled. The certificate, the packaging, the cut itself — everything felt like a luxury house, because it is one.”

Amira H.

🇦🇪 Dubai  Verified buyer
“Ho mangiato da Kilometro 25 a Fano — ora ordino online ogni mese. Same quality, same obsession. The 90-day ribeye is a masterpiece.”

Marco B.

🇮🇹 Milan   Verified buyer
“As a Japanese customer, I was curious about Italian dry-aging. The 120-day porterhouse is unlike anything in Tokyo. Extraordinary work.”

Hiroshi T.

🇯🇵 Tokyo   Verified buyer
“Ordered the Kobe striploin as a gift. My father called mid-dinner speechless. Shipping to NYC was faster than some domestic orders.”

Laura M.

🇺🇸 New York   Verified buyer
Exceptional quality from start to finish. The marbling, tenderness, and flavor were absolutely outstanding. You can taste the difference in every bite.

Michael R

🇬🇧 United Kingdom  Verified buyer

Beautifully presented and even better on the grill. Rich, juicy, and incredibly tender. One of the best steaks I’ve had at home.

Daniel H

🇬🇧 United Kingdom  Verified buyer

The quality was exactly what I was looking for. Fantastic flavor, perfect texture, and a truly premium experience. I’ll definitely be ordering again.

Oliver M.

🇬🇧 United Kingdom  Verified buyer

Pairs well with

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